1·This paper deals with the changes of chemical substances during the storage of Chinese chestnut (Castanea mollissima).
这篇论文研究了板栗贮藏过程中其化学物质所发生的变化。
2·Chinese chestnut has a high nutritional value and officinal value.
板栗具有很高的食用和药用价值。
3·Chinese chestnut is similar to the nutrient composition of corn or rice.
板栗的营养成分类似于玉米或水稻。
4·Dried and silk products, Chinese chestnut, oil-bearing crops, medicines procurement.
干 茧及丝副产品、板栗、油料作物、中药材购销。
5·It should build Chinese chestnut gene bank to protect the Chinese chestnut resources.
提出了建立板栗基因库，保护板栗种质资源的合理建议。
6·The content of amylum in Chinese chestnut have obviously different by different methods.
不同干燥方法之间对板栗淀粉含量的影响有极显著差异。
7·This project is a newly-built project, produce Chinese chestnut powder and relevant food mainly.
该项目为新建项目，主要生产板栗粉及相关食品。
8·The hight percentage of empty-bur is one of important reasons of lower yield of Chinese chestnut.
板栗空苞率高是其低产的重要原因之一。
9·Which family does mouse flower Chinese chestnut mouse image in coming to treasure authorize to have given a company?
鼠来宝中的花栗鼠形象授权给哪家公司了啊？
10·Qianxi is the township of Chinese chestnut with Poetic and picturesque landscape, Boundless rives and vast mountains.
黔西是乡镇板栗与诗意和风景如画的风景，无穷无尽的处理厂与广阔的山脉。
1·Germination percentage is normal after store in condition of seal, medicament treatment and air regulation for keeping their fresh don't influence clearly store result of Chinese chestnut.
在密封条件下，是否药剂处理、气调保鲜与板栗储藏效果无明显影响。
2·The content of amylum in Chinese chestnut have obviously different by different methods.
不同干燥方法之间对板栗淀粉含量的影响有极显著差异。
3·Chinese chestnut is similar to the nutrient composition of corn or rice.
板栗的营养成分类似于玉米或水稻。
4·The entrance of temperature obviously affected the rate of power of Chinese chestnut, the next was density of materials, and the last one was the exit of temperature.
其中进口温度对板栗粉得率影响最明显，其次是料液浓度，而出口温度的影响最小。
5·Thus it may be known, may use the finite element method to carry on the simulation to Chinese chestnut's broken shell mechanism.
由此可知，可采用有限元方法对板栗的破壳机理进行模拟。